**Wild Fernleaf Dill Olive Oil** Made with Certified Ultra Premium Extra Virgin Olive Oil, this highly aromatic, vibrant infused olive ol is a must-have Mediterranean culinary staple. Use in dressings, marinades, chopped salads, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes, potato salad, roasted and fresh vegetables, braised white beans, or for baking delectable herb breads and rolls. Excellent on popcorn!